HCB Cutting Board – 50 x 60 cm – Stainless Steel – Polyethylene

The HCB cutting block is designed for kitchens where heavy-duty cutting, chopping, and food preparation take place every day. Whether you work in a restaurant kitchen, a deli, a butcher shop, or a commercial kitchen, a stable and hygienic work surface ensures efficiency and speed in your mise-en-place. This workblock combines a sturdy stainless steel base with a thick polyethylene (PE) work surface, giving you a solid cutting and chopping station that can withstand rough use.

The 80-mm-thick PE work surface is durable and comfortable to use. It provides a sturdy surface suitable for intensive work with knives, without requiring you to work directly on stainless steel or a thin sheet of metal. In addition, it’s a material that’s easy to keep clean, which helps you adhere to strict hygiene and HACCP procedures. It’s ideal if you work a lot with meat, fish, or vegetables and need to quickly refresh your workspace between tasks.

The stainless steel construction ensures stability and a professional look in any kitchen. It’s also a great choice when it comes to maintenance: stainless steel is easy to wipe down and stays clean, even with daily use. The height-adjustable legs are especially practical, allowing you to set the cutting board to a comfortable working height. This makes working more comfortable during long shifts and helps you work more ergonomically.

In short: a compact yet sturdy work surface for anyone looking for a durable, hygienic, and stable place to chop and slice, with the quality and appearance you’d expect from professional foodservice equipment.